Cooking with Ana: Strudel :)

You can make strudel with poppy seeds, jam, walnuts. I did all three today. It's not much hard and the most important thing is to eat it quickly :)

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You need it for the dough
500 g flour
1 bag of yeast
1 tablespoon sugar
a little salt
250ml of lukewarm milk
1 sachet vanilla sugar
2 eggs
Orange peel

Making process

In 250 ml of milk, add salt, sugar and flour and leave it to stand for 15 minutes.

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When the yeast has arrived, add it to 500 g of flour, add the other ingredients (egg, vanilla sugar and ordered orange peel) and combine everything (it is best by hand).
Leave the dough for an hour.

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When the dough has risen, divide it into 4 balls. Leave for another 15 min.
After 15 minutes, spread the balls and coat the dough with the desired spread.

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When you make the strudel before baking, coat it with egg and yogurt.

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Bake at 200 C.

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Watch the video for easier preparation.

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