Prepare these rich banana arepas for your family!
Ingredients:
-3 ripe bananas
-1 cup cornmeal or all use
-½ cup cheese (optional)
-1 pinch of salt
preparation:
-Shutter the bananas with a fork until they are pureed.
-Incorporate cornmeal and cheese to mashed bananas and mix with your hands to form a dough, add water to obtain a very smooth consistency without lumps.
-Heats a budare and varnishes the surface with oil.
-Make dough balls and then crush them to acquire a more elongated and circular shape.
Cook them in budare or pan and go.
