Hello hello, friends of Hive❤️. I hope you are doing well. Today I will show you a little bit of the date that my boyfriend and I had after having exposed to obtain my TSU degree in Physiotherapy. It was a very nice celebratory date at my favorite sushi restaurant, for a long time I wanted to come to know this new branch and that day finally happened🤗.
Upon entering I realized that it is a much larger place than the old one, with lots of light and beautiful decoration. We chose a table and ordered 2 glasses of red wine, I'm not really a wine drinker, the closest I've been to drinking wine is tasting the Sangria Caroreña which is a very famous alcoholic beverage in my country characterized by having the same components of traditional wine.
For lunch we ordered a few sushi rolls called Crispy. My favorite is the banana roll but this time I wanted to try something different, undoubtedly one of the best sushi's I have ever tasted😍, mostly because they are prepared in this place which is one of the best sushi restaurants in my city.
After a while of eating and chatting, to end our evening, we ordered a beer and a mojito. I had been tempted by this drink for a long time so I decided to try it. I ordered the parchita, as soon as it arrived I took a big gulp, trusting that it was only juice, when I felt the great amount of liquor I had on my palate, I was surprised and I had no choice but to swallow it instantly, no doubt I had no idea that it had too much liquor🤣. I liked it quite a lot even though for me it contained a lot of sugar.
I really enjoyed that night delighting myself with an exquisite sushi that I had been craving for a long time🤭. I hope you liked it, it's always a pleasure to share my outings here. Thank you very much for watching, I'll read you later💗.
📝 El texto es completamente de mi autoría
📝 The text is entirely by me
🖱️ Traducción realizada con DeepL Traslate
🖱️ Translation using DeepL Traslate
📱 App's de edición: Canva
📱 App's edition: Canva
📸 Cámara: Tecno Pova 2
📸 Camera: Tecno Pova 2