Cherry or Cherries, in parts of Indonesia also known as kersen, is a fruit of a tree plant that is generally grown as a heat-protective plant. This is because the branches of cherry trees are very often and the leaves are very dense can shade from the sun. Cherry fruit has long been known to be edible, and even the fruit has a unique sweet taste much preferred by children.
Cherry or Cherries, in parts of Indonesia also known as kersen, is a fruit of a tree plant that is generally grown as a heat-protective plant. This is because the branches of cherry trees are very often and the leaves are very dense can shade from the sun. Cherry fruit has long been known to be edible, and even the fruit has a unique sweet taste much preferred by children.
Cherry is one of the fruits with very low calories, but is a rich source of nutrients, vitamins, and minerals. and the second, the cherries taste sweet and contain many other important compounds for health.
strong antioxidant sources
.inflammation
.Run the nerves
important mineral rich and many more
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