Hi everyone i hope you all had a great Christmas with lots of lovely presents shared amongst each other and many good foods had. Well on my behalf i must say there was no shortage of food every year our office colleagues get together and decide who is going to make what dishes or platters for our annual Christmas party.
Grilled Wagyu is one of everyone's favorite.
Chargrilled Squid is always a must with any party.
Juicy Wagyu top loin is another must to go with our veggies.
So as you can see we all do love the best of everything the whole office has good taste of dishes and compete amongst their selves who is going to come up with the best dish and we have a special gift for the most favorite dish just to make it more exciting.
Stir-fried Melinjo Leaves with Egg.
Roasted wagyu oyster blade with mixed vegetable.
Spicy Paco Fern Salad.
As you know Thai people love there spicy foods with all the ingredients and they must be a must at any Thai function.
Seafood Som Tam with peanuts and pappya salad.
Tom Yum Prawn Soup spicy.
Very spicy fish caveat eggs and prawn salad.
And that's not all most of the dishes at a Thai function are always spicy as hell i can bear some of them but not all.
Chicken and Pork with green beans cooked in very hot spicy chili paste.
Tom Kai Gai ( Spicy Chicken soup in mushrooms and baby eggplants.
Pork with green beans cooked in very hot spicy chili paste.
How about a bit of Spicy Crab Egg Paste with some cold veggies to cool you down.
The Oyster Omelet was one of my favorites for the night not been a killer spicy dish.
Seared foie gras with yellow peach, green bean, and hazelnut and roasted chicken with thyme, lemon, and garlic served with roasted assorted vegetable this dish done by a western lady was just superb.
Roasted Wagyu with veggies and potatoes just yummy.
Beautiful & tasty Gyu Tataki ... love it!!!
Of course we never do without some Japanese Sushi.
Fish with oyster sauce and lemon garlic.
Pizzas for the simply eating people...lol 🤣
I am always assigned to the making of the Antipasto Superplatters and the Superfruit platters every year and there is never any complaints about these platters they are always loved by the Thai staff they love that change of a bit of western small goods like cheese , salami , ham and olives with some blue cheese it's very refreshing after all them hot Thai spicy dishes , they are always the first to be cleared of the table...lol 🎅 🙂 🎅
These Superfruit platters i always enjoy doing it just brightens up the whole evening great little healthy treats.
Soft baked peanut butter cookie served with madagascar vanilla bean ice cream the best dessert i have even tried and it got the gift of the night for the best tasting dessert even the only problem there wasn't enough for everyone but i was quick to try it...hehe ðŸ¤
"Well i hope your Christmas was just as yummy"
Thank you @dswigle for giving us the opportunity to show of our countries markets on #marketfriday it is certainly a very knowledgeable subject to see what our neighboring countries can bring to us.
Grilled Wagyu is one of everyone's favorite.
Chargrilled Squid is always a must with any party.
Juicy Wagyu top loin is another must to go with our veggies.
So as you can see we all do love the best of everything the whole office has good taste of dishes and compete amongst their selves who is going to come up with the best dish and we have a special gift for the most favorite dish just to make it more exciting.
Stir-fried Melinjo Leaves with Egg.
Roasted wagyu oyster blade with mixed vegetable.
Spicy Paco Fern Salad.
As you know Thai people love there spicy foods with all the ingredients and they must be a must at any Thai function.
Seafood Som Tam with peanuts and pappya salad.
Tom Yum Prawn Soup spicy.
Very spicy fish caveat eggs and prawn salad.
And that's not all most of the dishes at a Thai function are always spicy as hell i can bear some of them but not all.
Chicken and Pork with green beans cooked in very hot spicy chili paste.
Tom Kai Gai ( Spicy Chicken soup in mushrooms and baby eggplants.
Pork with green beans cooked in very hot spicy chili paste.
How about a bit of Spicy Crab Egg Paste with some cold veggies to cool you down.
The Oyster Omelet was one of my favorites for the night not been a killer spicy dish.
Seared foie gras with yellow peach, green bean, and hazelnut and roasted chicken with thyme, lemon, and garlic served with roasted assorted vegetable this dish done by a western lady was just superb.
Roasted Wagyu with veggies and potatoes just yummy.
Beautiful & tasty Gyu Tataki ... love it!!!
Of course we never do without some Japanese Sushi.
Fish with oyster sauce and lemon garlic.
Pizzas for the simply eating people...lol 🤣
I am always assigned to the making of the Antipasto Superplatters and the Superfruit platters every year and there is never any complaints about these platters they are always loved by the Thai staff they love that change of a bit of western small goods like cheese , salami , ham and olives with some blue cheese it's very refreshing after all them hot Thai spicy dishes , they are always the first to be cleared of the table...lol 🎅 🙂 🎅
These Superfruit platters i always enjoy doing it just brightens up the whole evening great little healthy treats.
Soft baked peanut butter cookie served with madagascar vanilla bean ice cream the best dessert i have even tried and it got the gift of the night for the best tasting dessert even the only problem there wasn't enough for everyone but i was quick to try it...hehe ðŸ¤
"Well i hope your Christmas was just as yummy"
Thank you @dswigle for giving us the opportunity to show of our countries markets on #marketfriday it is certainly a very knowledgeable subject to see what our neighboring countries can bring to us.