RE: Byrd's Bakery: One Cookie at a Time

We can still get them here and are still popular with the Hungarians we have here in the States.

Good to read this. I read that some of the traditional Hungarian foods are available in the USA, and the local people like them. Especially the lángos.

We also have "foreign food" in Hungary, and I like them too. For example gyros and shawarma. These two are almost the same, but the shawarma is more spicy. At least this is what I currently think about it. I ate shawarma only a few times so far (it is new for me), but I ate gyros many times.

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