hello all friends in the community, how is your day recently?
I hope you always enjoy your daily life wherever you are.
Before that, I want to tell a little story, where did the mushrooms that I will cook come from.
Mushrooms are one of the foods that I like the most, I haven't eaten mushrooms for a long time, not because it's hard to get friends, it's just where I live from a multi-purpose shopping place Quite far .
Today while at work, suddenly my friend said there were mushrooms, I asked who it was from, it turned out that it was from my brother-in-law who was entrusted to a friend, because they really know that I like .
For This mushroom is also very good for us to consume, friends, apart from fresh plants and without preservatives in the planting process.
And these mushrooms can be processed in a number of ways, they can be fried for fritters and more.
Today I want to prepare a simple stir-fry for lunch for my beloved husband and me.
COOKING INSTRUCTIONS
MATERIAL
- Mushrooms 1 plastic box (3 ounces)
- Red chilies 4 pieces
- Green chilies 8 pieces
- Cayenne pepper 10 pieces
- Red onion 1 sium
- Garlic 2 sium
- Salt 1 SDM
- Tomato 1 fruit
- Oil eat 5 tablespoons
- Water white According to taste
Step 1
Clean the small shredded mushrooms according to taste.And for the chilies and onions finely sliced.
Step 2
heat the oil
Then enter the first chili
After the chilies wilt a little, add the shallots, garlic, and tomatoes
Then add the cleaned mushrooms
Stir until evenly
Add enough water and add 1 tablespoon of salt.
Then stir until evenly distributed, correct for the taste
🍄THE FINAL RESULT🍄
Hope you guys like the dish.And thanks for visiting my blog.
See you again in the next post
