Good night friends peakd everyone On this occasion I would like to post about delicious and delicious food that will certainly make your saliva flow when you see my post because what I post is something very delicious and delicious which certainly spoils your eyes all.
Just go straight to the point because I don't really like small talk, the name of the food in my post is SOP BONE Just hearing the name, you will definitely imagine in your mind, wow, that food is very good, but it is very unfortunate because food like this one in my post is not sold in five-star restaurants at once because this is a typical food from my family that only exists when the day is holding.
Various spices are mixed together to form a distinctive and steady taste, because the spices from Aceh are very well known for their flavors and various benefits, so don't be surprised if every dish from Aceh tastes really special.
A few tips and ingredients in making this soup include; onions and garlic, spices, such as cinnamon bark, black star anise and also cow bones can be ribs or bones on the feet, sapidaun onions and soup leaves and various other ingredients. The cooking process takes approximately 4 hours because considering the tough beef to be used as soup, it would be nice if you take a long step so that the beef can easily come off the bone when we eat it.
The tradition of megang (welcoming the holy month of Ramadan) is always our routine and our family does it, namely serving dishes by our extended family and the one who processes it, of course, my own mother, guys.
Honestly, this is a very good food to be enjoyed especially when it is still hot, it makes the tongue drool again .... again ... and again. So that's enough from my post tonight, hopefully it will be useful for other friends.