Our country is famous for its diverse culinary diversity and is thick with spices rich in heavenly flavors from naturally selected spices as the main recipe for extraordinary delicacy.
Even though in his era like today, there are so many modern foods that are produced from new innovations from the nation's children who mix and are creative.
The goal is to make dishes from the combination of recipes from the past with recipes of today, such as now famous for ayam penyet, grilled chicken, chicken gebuk, many dishes that are the result of modifications to traditional dishes.
