Hello hiver
Hello everyone, how are you
I'm back with a black and white photo of me that you might like and this is my entry #monomad
Since morning, people have flocked to the traditional market to buy meat. There were hundreds of butchers standing in front of their stalls with meat on the table and some hanging from wooden poles.
They are busy offering their wares to passing visitors. The transaction of buying and selling meat takes place before sunrise. Various
the people of Aceh.
before the holy month of Ramadan, or the day before Eid al-Fitr and Eid al-Adha.
The Acehnese call it meugang or makmeugang, which is the habit of buying meat, such as beef, goat and chicken to be cooked and then eaten with the family.
There are also those who distribute beef to the poor, needy, and people with disabilities. This tradition has been going on since the days of the sultanate in Aceh.