Traditional Sarawakian delights at TeaCo

Hi.. It's me @luueetang. TeaCo is quite popular here in Miri for its local delights as well as the Bobba milk tea. My wife and I were there for the local delights. It's a Monday again. Hope that you going to have a great day and enjoy looking at the pictures of the food. A lot of people who work nearby to this shop usually come here to buy snacks and eat. We usually have to be here early as the desserts here usually sell out very fast.

FRIED DOUGH WITH SESAME

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Traditional breakfast snack that is unique here in Sarawak. It is fried dough that is covered with sesame and is slightly sweet too. Great with a cup of coffee as well as any drinks. Having sesame bits give it that extra flavour and crunchiness.

Pinkish background
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A lot of the customers who come here are female. The owners is a very young couple.

Pinkish chairs with tiny table tops.
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This shop is located somewhere at the business district here in Miri. Whenever, we come here, this is one of the places to drop by and grab some local delicious delights.

TEA CO
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This shop has been in business for a couple of years and is still quite popular even till today.

What we bought

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Fried sesame balls with red bean filling inside, the UFO and the MangKuang.

There are also egg tarts, pandan buns and mangkuang
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All made fresh daily. No leftovers. Everything sells out before the shop closes.

These are must tries.
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Fried dough that has some sugar. Great for that cup of coffee. These are super duper good. They are very soft. Once you try one, you'll crave for another one and another.

Buns and Kuih ( A type of Malaysian dessert)
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Mangkuang is basically fried vegetables bits in flour.

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These are my favourite. Red Bean sesame balls and the Peanut sesame balls.

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We bought both of them. This is something to definitely have whenever we visit TeaCo.

The colourful cups that are usually sold with the drinks.
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A lot of female customers usually buy their bobba with these really cute cups. Rainbow coloured.

How they make these delicious fried doughs

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The owner learn them himself from the original place which is in another district of Sarawak.

TEA CO
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Hope that you enjoy looking at the different delicious delights here at TeaCo.

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