Hello Everyone!
How are you? I hope everyone is well!
I want to share the recipe for sauteed cassava leaves with anchovies. This recipe is quite common in Indonesia. Hopefully this can be useful for those of you who come from other countries.
INGREDIENTS
- Cassava leaves
- 3 cloves garlic
- 5 cloves shallot
- 2½ tablespoon salt
- 1 teaspoon powdered broth
- 1 tablespoon sugar
- Chilies ( according your taste )
- 2 tablespoon Cooking oil
- water
- Anchovies
How to cook it? Please watch the video 😊
__
Thank you for watching this video! I hope everyone like my recipe and interested to try it. Please, keep support me in the future! ❤
Best regards,
Devy Swan
Devy Swan
Devy Swan is a girl with a lot of dreams and imagination.She likes cooking, singing and traveling. Recently, in the last 2 years to be exact, she started learning to write. Although her writing is still not very good, but she has a hope that one day she will have her own book.
If you like the content, don't forget to vote. You are also free to reblog.
▶️ 3Speak