Food and flowers: at the moment, I can't get enough of our garden. The yellow Tipuana is usually spent by now, flowering in early December, but the weather is so weird that she's at her prime now.
Unlike the grape vine which has turned having sprung earlier than usual.
Then, there are the lush leaves for salad.
Tomatoes - just beginning - that taste like proper tomatoes and still tomatoes and more and more plums.
They taste like I am seven.
The final in the red riot, the Duftwolke roses that just don't stop flowering.
Until next time, be well
Fiona
The Sandbag House
McGregor, South Africa
Photo: Selma
Post script
If this post might seem familiar, it's because I'm doing two things:
- re-vamping old recipes. As I do this, I am adding them in a file format that you can download and print. If you download recipes, buy me a coffee. Or better yet, a glass of wine....?
- and "re-capturing" nearly two years' worth of posts.
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Original artwork: @artywink