Pork Simmered in Salted Shrimp Fry

Feeling adventurous today? How about cooking something new? Would you like to try this dish?

It is pork simmered garlic, onions, tomatoes, and shrimp fry paste!

Let me show you how to make this simple recipe!



Ingredients

You will 2 pounds of pork boiled in water with ginger, garlic, and onions for an hour. Broth, parlic, onions, tomatoes, eggplant, jalapeno pepper, sugar, and SALTED SHRIMP FRY PASTE.


Lets cook!

Saute the tomatoes and onions. Add the SHRIMP FRY PASTE, about 2 tablespoons.


Add 1 tablespoon sugar to temper the saltiness. Stir.


Cook for 10 minutes. Then add the boiled pork.


Stir, and cook for another 5 minutes. Then, add the broth enough to cover the meat.


Cover and simmer for 20 minutes, until liquid is reduced.


Stir in the veggies. It is ready when the vegetables are cooked!


Pork with Salted Shrimp Fry Paste. YUM!!!

😍#ilikeitalot!!! 😍






This is the ingredient I used.

SALTED SHRIMP FRY.

It is available in Asian Stores, or in Amazon.

As is, this product is salty.


All photos, gif and videos were taken by me using my iPhone6 unless specified otherwise.


Make it an awesome day!


Thank you for stopping by to view this article. I post an article daily, and I hope to see you again soon!


Hugs and Kisses πŸ₯°πŸŒΊπŸ€™!!!!

@silversaver888




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