Mousaque with cheese

One of favorite meals our family members like to have for weekend lunch is mousaque with cheese.
In our country mousaque is prepared usually without cheese but I prffer cheese,it completely changes its taste and it is really good.

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For this meal we need to buy green zucchini(green squash) one piece
Cheese(slices),some soft cheese you put on pizza)about 150 gr,2-3 potatoes, minced meat(mixed pork and beef)milk,2 eggs,onion,carrot,rice,salt..

Peel the potatoes and zucchini and cut into circles(slices).Do the same with potatoes.

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After that put minced meat in the pot (pan) together with chopped onion,rice,olive oil,chopped carrot,salt,pepper and mix all together.Fry it in hot oil till the colour changes.

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In another pot,on the bottom put potatoes,than put fried meat ,after that put slices of cheese and squash circles at the end.

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So it is like: a row of potatoes, a row of meat, then cheese and top of the meal with zucchini.Pour the milk and place in the hot oven.After 15 minutes add two eggs and add some milk,put it back in the oven.

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After about half an hour the meal Is ready and you can eat it.It is really tasty.

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