Hello hive
Some time ago, when I came home from Bandung, I bought some souvenirs from Bandung's specialties. I bought, Bolu Susu Lembang. This food is a kind of cake with milk-based ingredients, which are milk-based. In fact, the milk used comes from Lembang, Bandung. So far, Lembang is very well known as an area with excellent milk production. Lembang's typical dairy products are well known in many areas. Until finally in 2017 it developed again, so that it became a food called Bolu Susu Lembang.
This Lembang Milk Bolu is a food as well as a typical souvenir of Bandung today. One box of this Lembang Bolu Susu is priced at thirty thousand rupiah. Currently there are 5 variants of Lembang milk balls. Namely vanilla, Colenak, original, peanut, and chocolate. This product was released in 2017 and was immediately welcomed by visitors. especially the people of Bandung. as many as 6,000 boxes were sold at the opening of this product.
(Picture by Nurdiani Latifah_Xiaomi Note 9)
Uniquely, this food directly competes with products made by artists in Indonesia. Since 2015, Indonesian artists have been making food products for sale in several cities, including Bandung. In Bandung, there are about 7 artist products (food) for sale. Among them are Bandung Makuta, Princess Cake, Bandung Kunafe, Pevo Cake, Bandung Kanaya, cakes and medina cakes. The cake looks like a typical Bandung food.
In addition to choosing milk, the owner also seems to pay close attention to the name of this food. Bandung is famous as a tourist city. One of the Bandung areas which is famous as a tourist area is Lembang. So, this food uses the name "Lembang". Another thing, this food is only sold in Bandung. Cannot be found in other areas. This food doesn't really last long. Only lasts four days at room temperature.
(Picture by Nurdiani Latifah_Xiaomi Note 9)
More durable if stored in the freezer for about 7 days. This ensures that the product does not contain preservatives. Apart from being without preservatives, it is also considered healthy and nutritious because it uses real fresh milk produced in Lembang.
In addition to milk as a basic ingredient, there are also sugar and flour as other basic ingredients. Milk has many mushrooms and benefits for our body. To be generally productive, milk helps growth. As for the elderly, milk can help prevent bone loss. From various sources that I read, milk naturally contains important nutrients such as vitamins, protein, calcium, magnesium, phosphorus and zinc.
(Picture by Nurdiani Latifah_Xiaomi Note 9)
This food has a very sweet taste, is soft when eaten and is characterized by a lot of cheese. This cheese serves as a sweet balance for the cake. And the savory taste of cheese adds to its own enjoyment. In addition to the right taste, the aroma of this food becomes even better. And also added the distinctive aroma of fresh milk.
(Picture by Nurdiani Latifah_Xiaomi Note 9)
This is a food can also be used for breakfast along with hot tea. As well as an afternoon snack. In addition to hot tea, coffee can also be served. For those of you who visit Bandung, you can buy this food easily. In Bandung alone there are 10 outlets that sell this food. So it is not difficult to find this food as a treat for relatives.