RE: A Bit Of Crack(ed Up)

alas youth is wasted on the young

Tell me about it! My nearly 55+-year old body longs for what it took for granted!!!

We are so fortunate to live down the road from an olive farm...so that, and canola is all I use. I have the (mis)fortune to be married to someone whose feed-conversion ratio (his phrase) and his non-existent cholesterol make him the envy of all. Our diet tends towards the Mediterranean...

Thanks for the tips on the tortilla - I will certainly be playing around with the next batch and adding these suggestions to my crappy notes! Thank you!

Now I'm off to make fish cakes for supper (and to freeze!).

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