Sour Cocopandan Apples

SOUR COCOPANDAN APPLES

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Hello hive friends, how are you?
I hope everyone is well.
It's been a while since I last posted on my blog. I've been busy with my work so it's a little difficult to create new content. While it's on the weekend off, I want to post a new menu. But unfortunately I ran out of groceries in the refrigerator and only found a few apples and fermented milk. Then came a rather strange idea in my brain. The idea is to make a drink with existing ingredients, which I have never tried before. I don't know, maybe someone's tried it before. But for me this is completely new.
I took the ingredients and then tried to mix the ingredients and the result, wow... this drink is delicious. Especially when drinking in the summer. This means that my first try was successful. So, I decided to make it content and share with everyone. Let's get started!

THE INGREDIENTS

1 Apple
1 Tabblepoon of Cocopandan syrup
2 2 bottles of fermented milk ( I use Yakult)

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STEP BY STEP

Step 1
Pour the fermented milk into the empty glass that has been provided.

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Step 2
Peel and then cut the apple into small pieces

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Step 3
Put the apple slices into a glass filled with fermented milk

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Step 4
Add one spoon of cocopandan syrup to the drink and mix well

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Easy, right?
I hope you guys like this and try it at home. Thank you for reading this blog.
See you .... 😊

Best Regards,
Devy Swan

All picture taken by Samsung A11

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