RE: Making Enchiladas

Oh I thought you would have tried when you were here. I'll elaborate a bit on it. So a smaller flour tortilla is fried and shaped into a bowl. Than drizzled with a sugar & cinnamon. The ice cream (vanilla) is rolled into a ball with flakes or crumbs or can be even crushed nuts and placed in the fryer. Hot outside layer and cold hard ice cream underneath. Than placed in fried tortilla bowl topped usually with Carmel and whip cream. I'm tasting it in my imagination now, haha