Easy-To-Make Crispy Deep Fried Morning Glory Salad

Hello everyone,

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In this post, I'd like to share a recipe for crispy deep fried morning glory salad. If I were in Thailand, It is easy to purchase glory morning but it is not in Japan. I was lucky I found it out at the supermarket near my place. I often cook stir morning glory with oyster sauce. But I think I should cook the different dishes that I've ever made before. This dish is my favorite dish.

Serves: 1-2 people

Ingredients

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1.Morning glory, 5
2.Tempura flour, 150 grams.
3.Coldwater, 300 ml.
4.Cashew nut, 2 tablespoons.
5.Fired onion, 1 tablespoon.
6.Shrimps, 7-8
7.Minced pork, 100 grams.
8.Sugar, 2 tablespoons.
9.Lemon juice, 1
10.Fish sauce, 1 tablespoon.
11.Red chili, 3-4 pieces (You can add more if you want)
12.Coriander, 1
13.Red onion, 2 tablespoons.
14.Green onion, 1 teaspoon.
15.Frying Oil, 200 ml.

Preparation Method

1.Cut morning glory about 2-inch lengthwise and set aside.

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2.Coat cut morning glory with tempura flour and fry in a pan.

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3.Boil shrimps and minced pork and set aside in a bowl.

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4.Chop red chili and red onion and set aside in a bowl.

Directions For Cooking dipping sauce.

1.Put sugar in the bowl and add lemon juice and mix together until sugar is dissolved.

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2.Add fish sauce, cut red onion, cut red chili, cut green onion, and cut coriander.

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3.Add boiled shrimps, boiled minced pork and cashew nut and mix them together.

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4.Serve dipping sauce with crispy fried morning glory.

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If you don't have morning glory, you can substitute with whatever you like such as mushroom, carrot, and okra.

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Thank you for stopping by my post. If you enjoyed reading my post, please upvote & follow me for more posts and photos about life in Japan 🇯🇵 and Thailand 🇹🇭

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