Though German potthucke started out as poor man's fare, it's become a popular dish for German restaurants, and is now considered gourmet food! Make it here
Ingredients
Gluten free
Meat
3 1/2 oz Bacon, smoked
Produce
2 Onions
2 1/2 lbs Potatoes
1 pinch Rosemary or thyme, ground
Refrigerated
4 Eggs
Baking & Spices
1 Nutmeg
1 Pepper
1 Salt
Dairy
9 oz Whipping cream
Source:- foodal.com/
