Ingredients:-
10 Ounces frozen strawberries in syrup.
5 Ounces apricot nectar.
1/4 Cup lime juice.
2 tbsp honey.
2 Liters lemon lime soda.
Lemon slices.
Method:-
MAKES 12 SERVINGS.Place strawberries with syrup in a blender.
Blend on speed until smooth.
Pour pureed strawberries into large punch bowl.
Stir in apricot nectar, lemon juice and honey, blend well.
Stir soda into strawberry mixture.
Garnish with lemon slices.
Serve Immediately.
Thank you.
