Greetings, good morning, the sun has not risen here yet ☺️🙏🌸 Thank you for your goodwill and nice comment. I usually share my own recipes here, but when I saw your recipe, I thought of my grandmother's

I sometimes use it as lipstick and blush, it's so cute 😂 Where do you live?

I understand you! I know very well how people with anxiety have a hard time in crowds, especially in closed shopping centers. At least these open-air markets are more comfortable for us. 🙏🌱

Hello, I have been having problems with the hive since the morning. I posted many times but it was not published on my blog. Then I did it through peakd.com and as a result the same post appeared more

Yes, they know so much even though there used to be no Internet, and I admire that. They are so wise! 🤍 Have a good day. 🌸

The plate looks so magnificent that it deserves the pretentious title you have written! If this plate was served to me, I think I wouldn't eat it so as not to spoil it. And I would take thousands of photos.

When I saw this recipe, I thought of my grandmother. Now he is very old and has Alzheimer's disease, he can't make it anymore, but I learned many beautiful recipes like this from him. Thank you for this

It gets beautiful sunshine and I have a great balcony to watch the sunset. I have green plants in the house but I haven't grown anything edible yet. This summer I'm planning some renovations and renovations

When I saw the ingredients at the beginning, I was like "What?" because it didn't look like it was going to be very tasty. But the plate you served at the end changed my mind. It looks amazing!

I love mushrooms so much that I want to use them in everything. You are very lucky because your husband loves mushrooms! My husband hates eating mushrooms, so it's a bit difficult. Your plate is so colorful

It's amazing! Making pudding from flowers looks very interesting and creative. You are very lucky to have such a garden and edible flowers. I really want to have a garden! I don't mind having edible flowers

I used to love this recipe, but I had to take a break for a while because purple onions gave me stomach pain. But I love using onions in this way! Your result looks very well fried and appetizing! 🧅🧑‍🍳🤦