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Sunscape
@sunscape
75
Creating an Exciting Journey Moment to Moment Enjoying Photography, Gardening, Nature, & Life
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Western, NY
Created
2016-09-24 01:13
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sunscape
homesteading
1y
RE: Polishing Copper - September 11, 2025 @goldenoakfarm
haha, that's funny! I need to get serious about doing Keto again.
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sunscape
Foodies Bee Hive
1y
RE: Making Venison & Beef Shelf Stable - by Sunscape
Thank you for the link. I do have a friend that raises cattle here in NY and can get beef from them.
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sunscape
Daily Blog
1y
RE: Más exámenes para mi mamá y hacer diligencias. [ESP-ENG]
I feel how difficult all this is for you both, I hope they find an answer soon. Send momma my regards and best wishes for a quick healing. ♥
sunscape
Silver Bloggers
1y
RE: Ripe Jalapeno's - Bread Making Day - by Sunscape
Denisse, you would love it!
sunscape
Silver Bloggers
1y
RE: Reflections on a Weekend... and Exhaustion
I can relate completely! Fuzzy head after trying to accomplish a gazillion tasks before exhaustion kicks in. Yup, that is a normal day for me too. I always call it my brain fog afternoon; I should nap
sunscape
homesteading
1y
RE: Polishing Copper - September 11, 2025 @goldenoakfarm
I will definitely check out Select Seeds, not sure I've heard of them before. Just got the first seed catalog in the mail, hubby laughed and said, honey they got your number. lol
sunscape
HiveGarden
1y
RE: Back in the New Herb Garden - September 13, 2025 @goldenoakfarm
You are cracking me up woman!
sunscape
marriage
1y
RE: 0 for 5 and Counting //
That was too funny, Mike!
sunscape
HiveGarden
1y
RE: Back in the New Herb Garden - September 13, 2025 @goldenoakfarm
I'm glad you are finally feeling good enough to be gardening. I'm pulling plants out and cutting back and you are still planting. I have to move all my herbs to a new location, not sure where, but my dogwood
sunscape
Foodies Bee Hive
1y
RE: Making Venison & Beef Shelf Stable - by Sunscape
I'm not sure if the beef is grass finished or not. Either way it is the only beef that does not make me feel sick to my stomach after eating it. Regular ground beef from the grocery isle always does. I'm
sunscape
Foodies Bee Hive
1y
RE: Making Venison & Beef Shelf Stable - by Sunscape
You're welcome, I am doing everything I can to have a stocked pantry for my family. It does save time when you make large batches at once and the cleanup is easier too.
sunscape
Foodies Bee Hive
1y
RE: Making Venison & Beef Shelf Stable - by Sunscape
I totally agree! I've been working hard to have a full pantry of different foods. Stay well!
sunscape
Natural Medicine
1y
RE: Picking Elderberries for Syrup - by Sunscape
I hope you do get a good crop of berries. It takes forever to get a nice number of them. Geeze, the juice sounds easier. lol.
sunscape
Natural Medicine
1y
RE: Picking Elderberries for Syrup - by Sunscape
I can see why you wouldn't like it much, it took forever for me to get a bowl full. lol
sunscape
Natural Medicine
1y
RE: Picking Elderberries for Syrup - by Sunscape
This will be my first time making the berry syrup for colds. Although, we never get any, lol.
sunscape
Foodies Bee Hive
1y
RE: Making HomemadeTomato Soup - by Sunscape
Hahaha, Mike. Manure goes on everything, lol.
sunscape
Foodies Bee Hive
1y
RE: Making HomemadeTomato Soup - by Sunscape
We both loved your tomato soup, and we will certainly enjoy it next time with toasted cheese too. Too bad your husband hated soup so much, it is favorite wintertime meal in this house, any soup will do!
sunscape
homesteading
1y
RE: Canning Whole Tomatoes - September 9, 2025 @goldenoakfarm
Yay! You got some tomatoes done, that is always a big job. I have to dehydrate hot peppers too, but still have many on the plants to pick.
sunscape
HiveGarden
1y
RE: Potato & Basil Harvest - It's Pesto Day - by Sunscape
The molds are perfect for saving the garlic and basil. Easy to add to recipes too. I tried to find them on Amazon for you, but I only see the smaller bite size. Perhaps at Michaels store if you have one
sunscape
HiveGarden
1y
RE: Potato & Basil Harvest - It's Pesto Day - by Sunscape
I can tell when the vegetables are finished as they start to turn yellow and stop fruiting. Soon it will be time to do most of them. Fall has arrived!
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