Stuff You Should Know (SYSK) podcast did a show on Ketchup/Catsup and it has a much richer history than I would have thought. From the webpage...
Little-known fact: Ketchup, possibly the most all-American of condiments, evolved from fermented fish sauce people in Southeast Asia have been making for more than a thousand years.
Here's a link to the entire episode if you're interested in hearing how the fuck that statement can be possible.
RE: Splinterlands 101 - Ep 33: Behind The Avatar @k-o-m-c