Hi everyone! Today I would like to take you to the Celtic Otherworld at the foot of the magical Kulm near Weiz in Styria, Austria, on a journey through more than 4000 years, Styrian prehistoric comes to

My favorite season after spring is autumn, because that's when I stop getting worked up about extreme heat or bad weather. The best remedy against this is to look forward to autumn. Only when I think of

In my last post I already mentioned that I love mushrooms very much and that's why my husband started to grow them himself, because with your own mushroom farm you don't only have fresh mushrooms in autumn.

Hello everyone, I hope you are doing well! Today I thought I'd show you my favorite shots of butterflies. I am happy that there are still a few specimens of butterflies in my area, because the lack of

Today I have a sweet seduction for all those with a sweet tooth! A dream for every chocolate lover. An airy biscuit base, filled with a delicious chocolatecream and decorated with a homemade, slightly

Hello my friends who love to travel, I hope you are all doing well! I really want to go to the sea once or twice a year, even if it's only for a short time. Every now and then you can smell the fresh sea

Wednesdaywalk by @tattoodjay Hi everyone! Last Thursday was glorious late winter weather, too good to just stay at home. So my husband and I decided to go on a trip, but it shouldn't be too far from home

Hello dear Hive Friends, I wish everyone a happy Valentine's Day😍 This time I've created a particularly delicious berry cake, using fruits from my garden that I harvested last year and frozen, so I always

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You can conjure up many different dishes with mushrooms, I love all mushrooms, I can't get enough of them, so my husband started growing mushrooms himself a while back and I think he did it very well.

Wednesdaywalk by @tattoodjay I wanted to give my grandson a special treat with this excursion because his greatest passion is dinosaurs. After some research I found this park in Austria/Styria, although

I got interested in lensball photography a few months ago and I have to admit that I am now addicted to this "magic ball". It's funny to turn the world around you upside down, although... sometimes

Hello dear foodies! I happened to see the Russian honey cake on the internet a few days ago and knew immediately that i wanted to try this cake. The cake is a real classic in Russia and the Balkans, but

Even as a child I loved to eat paprika chicken and of course I don't want to do without this delicacy, even today when I eat a purely plant-based diet and that's why I veganized it a long time ago and

Lonicera caprifolium, also called garden honeysuckle, real honeysuckle or fragrant honeysuckle, is an attractive climbing plant from the honeysuckle family (Caprifoliaceae). Their natural range extends

Hello dear Hive friends! You can easily make this creative chess board cake with light and dark sponge layers and fine chocolate ganache yourself. Have fun trying! Ingredients for the vanilla biscuit Ø

Today I want to tell you a wonderful story for myself. My husband and I had long been saving up for a once in a lifetime vacation in the Seychelles, We were actually able to fulfill this dream a few years

Hello everyone! Here we visited the Willersdorfer gorge, it is a floodplain in the border triangle between Lower Austria, Styria and Burgenland (Austria). Along the stream there are beautiful butterbur

One of my favorite foods - quinoa! Although quinoa is used like a grain in cooking, it's not! From a botanical point of view, the so-called pseudocereal is a goosefoot plant (Chenopodium) and thus belongs