<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[RSS Feed]]></title><description><![CDATA[RSS Feed]]></description><link>https://ecency.com</link><image><url>https://ecency.com/logo512.png</url><title>RSS Feed</title><link>https://ecency.com</link></image><generator>RSS for Node</generator><lastBuildDate>Sat, 12 Sep 2026 10:27:25 GMT</lastBuildDate><atom:link href="https://ecency.com/@minchun/rss" rel="self" type="application/rss+xml"/><item><title><![CDATA[简单上手法国名菜——马赛鱼汤 (Bouillabaisse)]]></title><description><![CDATA[上周在法国餐厅品尝了一道法国名菜——马赛鱼汤（Bouillabaisse），让我难忘不已。顾名思义，马赛鱼汤源自于法国马赛，是当地的一道平民食品。起初，渔民们将无法出售的鱼骨、虾壳等加入蔬菜熬制成高汤，在食用时加入各色鱼类、虾类、贝类所制成。这是一道并不复杂，但却十分丰盛和美味的菜肴，适合多人一起分享。]]></description><link>https://ecency.com/@minchun/2xcihw</link><guid isPermaLink="true">https://ecency.com/@minchun/2xcihw</guid><category><![CDATA[bouillabaisse]]></category><dc:creator><![CDATA[minchun]]></dc:creator><pubDate>Wed, 11 Oct 2017 00:31:57 GMT</pubDate><enclosure url="https://i.ecency.com/p/PB8ro82ZpZP5xqHVTtgzxr9jRnPYTxeDK7ZMexdNwJiEy2XfwDDLrLrj5QhMTH6Ln5duM2VQnhtoxsNGURaMtxSZUBtJavndHHX7wZ3ba6XtajVp?format=match&amp;mode=fit" length="0" type="false"/></item></channel></rss>