I decided to do something relatively simple and sweet, so I decided to make meringues for the whole family.I guess every one of us at least once ate a meringue, whether on a cake or a cake, I decided to make large meringues and just make cookies out of them, adding various fruits.
Beat the egg whites with a mixer, at the end of beating, gradually add sugar, potato flour, lemon juice and a pinch of salt. Put the beaten egg whites on a baking sheet lined with baking paper, try to form a circle. Set the oven to 175 degrees, immediately after inserting the meringue, reduce it to 150 degrees and bake for 90 minutes.
