katiefreespirit
@katiefreespiritArtistic soul, Traveler, Nature lover, Cooking enthusiast, Alternative lifestyle follower
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2019-05-26 08:55
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RE: Homemade Japchae (vege version) - Korean dish with transparent Vermicelli pasta, tofu, egg and vegetables /Japchae - popularne koreańskie danie z makaronem z batatów, warzywami, tofu i jajkiem
It's nice that you will try this dish! I will probably do it more than once. It is very tasty and healthy! 😊
RE: Homemade breaded chicken cutlet with potatoes and pickled cucumber (+ recipe for pickle and onion salad) / Kotlet z kurczaka, a'la schabowy z ziemniakami i ogórkiem kiszonym
Thanks! Sure, I just added my culinary impressions 😊 I was supposed to write about it, but when I praised my mother's kitchen, I forgot to mention it 😉
RE: Homemade breaded chicken cutlet with potatoes and pickled cucumber (+ recipe for pickle and onion salad) / Kotlet z kurczaka, a'la schabowy z ziemniakami i ogórkiem kiszonym
Yes, I know that, but sometimes it's very nice to eat the food my mother made 😉 It is reminiscent of childhood times, but I help with preparations anyway.
RE: Miso soup from MEI Japanese-Korean restaurant and learning how to hold chopsticks 🥢/ Zupa miso z restauracji japońsko-koreańskiej MEI
I also like Korean movies and series and thanks to them I felt a desire to eat in Korean restaurants and I liked such food. Fortunately, most of them have chopsticks or forks to choose from, so if you
RE: Miso soup from MEI Japanese-Korean restaurant and learning how to hold chopsticks 🥢/ Zupa miso z restauracji japońsko-koreańskiej MEI
Mostly in Korean restaurants like this outside of Korea they also give forks, so I guess you would just choose to eat with a fork. So you wouldn't leave such a restaurant hungry 😉 but I think it's good
RE: Turbo bowl with Bulgogi beef, tiger prawn in panko, gluten-free sweet potato noodles, rice, marinated mung bean sprouts, kimchi and daikon radish pickles and other interesting facts about K-bar / Duża misa z wołowiną, krewetką, ryżem i warzywami
Thanks! Korean food is delicious, I eat a lot of Korean dishes lately and I like it more and more! 😊
RE: My journey by high-speed Japanese train (shinkansen) from Tokyo to Kyoto / Moja podróż szybkim japońskim pociągiem z Tokio do Kioto
I hope that you will manage to make this dream come true one day, because it is really worth it. It is a completely different experience of traveling by train from the one I have known so far. Thanks,
RE: My journey by high-speed Japanese train (shinkansen) from Tokyo to Kyoto / Moja podróż szybkim japońskim pociągiem z Tokio do Kioto
Yes, it was much more comfortable, and as for the speed, I didn't even feel that the train was going so fast 😉 I heard that you can put a glass of water on a plastic table in front of your seat and it