One day, this will be me! And I know just who I'll go to ask questions to, you! You are so full of knowledge!

I hope have a wonderful trip @mariannewest! Here is my freewrite!

Right?! And I think it is completely second nature. Which really isn't a bad thing, but if you, don't leave a review 😂

Thank you!

Thank you!

Yes! More savory (I bet you're laughing because I spell it wrong 😂) sweet than sugary sweet! I was really pleasantly surprised! And thank you! They are almost 7 years old...I can't believe it! You should

Christmas is such a magical time of year! And sugar cubes are so stinking cool haha

You got it! Yay!!

Haha you nailed it! Eleven hours is a little too long....10...maybe...but surely not 11 😂

Haha I love it! It really brought back memories from a far away time.

Thank you for mentioning Inner Blocks and for using the tag! We really appreciate it!

Thank you! Yes, I definitely did. I remade them yesterday and followed all the steps. It took me four and a half hours! Still better than that 11 1/2 hour one though haha. They were definitely really good,

Yes, and really that's all that matters!

Haha I'm glad you enjoyed it! It is so frustrating...and more times than not, I don't have enough baking powder. It's become a joke here at home. Lol

Thank you! And thank you for coming by!

Hahaha I've never backed an egg before. What happened? Did it explode??

Thank you! Yeah, you definitely should!

Thank you! I looked there before and couldn't find anything, but this time I did! woohoo!

I understand that! There's definitely a balance to be had, if all the recipes I did were this complicated, I would never get anything done!

Haha oh my goodness...been there! I tried to make the hubs a tofu omelette (that took me three tries to spell haha) and it did not go well...it definitely turned into a scramble! And thank you! They were