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Ja nie odsączam tylko blenduje jak jest. Dodaje tez troche oliwy, soli i mielonego lnu. Można jakieś przyprawy tez. Całkiem fajne. Błonnika bambusowego nie znam.

we are getting up before the sun shows itself on the horizon What??

Takie placki/tortille możesz robić z czerwonej soczewicy tez i masz dodatkowe białko ;)

What a beautiful slug! :D

@tipu curate 3

My cousin make soup out of it, the same way as the plain spinach one is done. I remember eating it directly from the lans as a kid. Nice sour taste :)

That's good to hear! All the best to the both of you :)

I am curious if you liked it :)

Probably just cause there were no goats there :p He is all beautiful! I'd love to have a donkey :)

Oh I know that site and use it often to Identify plants :) It is very handy! We both learned something :)

It rings a bell :p

Oh yesss :)

Thank you! Glad you liked them. The man was really cool the way he just stood there :)

Thank you :)

Thanks :)

Thank you! The evening is probably my favourite time of the day anyway. No matter where :)

Thank you!

Thank you @jasonmunapasee :)

They are! And give nice shade from the sun too.